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Chef Guangfan Mai creating a “Belt and Road” Chinese Meets Thai Culture Dinner at the Mandarin Oriental Bangkok

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The China House Mandarin Oriental

“One Belt One Road”
Chinese Meets Thai Food and Culture Exchange

Chef Guangfan Mai

The China House is delighted to welcome the ‘Prince of Abalone’ and a master of Cantonese cuisine, Chef Guangfan Mai, whose extraordinary culinary creations have drawn praise from around the world, for an exclusive 8-course set dinner from 26th to 30th June.

Source: Mandarin Oriental Bangkok Facebook Page
For more information, please call +66 (2) 659 9000

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The Silomer is your insider's guide to Silom and Sukhumvit's most captivating intersections of business, culture, and culinary lifestyle. Penned by hobby writers Etienne, Jules, and Jacques from the heart of buzzing Silom. The Silomer writes about what makes these districts fascinating, from hidden gem galleries and precious gemstones to personalities, architecture, and innovative chef talent shaping the culinary scene.

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